Eastern Europe vs Thailand: Cucumbers and gherkins — Area harvested
Cucumbers and gherkins — Area harvested over time
- Eastern Europe
- Thailand
How they compare
Eastern Europe currently reports 100,813 ha against 19,178 ha in Thailand, a difference of 81,635 ha.
That makes Eastern Europe's figure about 5.3 times Thailand's.
Across all 64 years both countries report, Eastern Europe has been ahead every year.
Eastern Europe ranks 8th and Thailand ranks 11th of 29 groups.
Eastern Europe has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Eastern Europe | Thailand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 271,585 ha | 18,000 ha | 253,585 ha | Eastern Europe |
| 1970s | 275,216 ha | 27,500 ha | 247,716 ha | Eastern Europe |
| 1980s | 252,314 ha | 28,578 ha | 223,736 ha | Eastern Europe |
| 1990s | 212,614 ha | 25,594 ha | 187,019 ha | Eastern Europe |
| 2000s | 178,776 ha | 23,001 ha | 155,775 ha | Eastern Europe |
| 2010s | 149,750 ha | 20,240 ha | 129,510 ha | Eastern Europe |
| 2020s | 109,951 ha | 19,132 ha | 90,819 ha | Eastern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cucumbers and gherkins — area harvested, Eastern Europe or Thailand?
- Eastern Europe, at 100,813 ha against 19,178 ha in Thailand as of 2024.
- What is the difference in cucumbers and gherkins — area harvested between Eastern Europe and Thailand?
- 81,635 ha, with Eastern Europe ahead.
- How many years of comparable data are there for Eastern Europe and Thailand?
- 64 years are reported by both, from 1961 to 2024.
- How do Eastern Europe and Thailand rank globally for cucumbers and gherkins — area harvested?
- Eastern Europe ranks 8th and Thailand ranks 11th of 29 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cucumbers and gherkins — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.