Cucumbers and gherkins — Area harvested in Thailand

Thailand: Cucumbers and gherkins — Area harvested was 19,178 ha in 2024. ▼ Falling

Latest (2024)
19,178 ha
Change on year
up 0.3%
World rank
11th
of 134 countries
All-time high
36,036 ha
in 1981
All-time low
14,000 ha
in 1961
Years of data
64
1961–2024

Cucumbers and gherkins — Area harvested in Thailand, 1961–2024

010.0k20.0k30.0k40.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, cucumbers and gherkins — area harvested in Thailand stood at 19,178 ha.

The figure is up 0.3% on the previous year and up 5.4% over ten years.

Over the whole period, cucumbers and gherkins — area harvested in Thailand peaked at 36,036 ha in 1981 and was at its lowest, 14,000 ha, in 1961.

That places Thailand 11th out of 134 countries with data for 2024, putting it in the top 10%.

The long-run direction has been consistently falling across the 64 years of available data.

Cucumbers and gherkins — Area harvested in Thailand, year by year

Annual values for Cucumbers and gherkins — Area harvested in Thailand, 1961 to 2024.
Year ha Change
1961 14,000 ha
1962 15,000 ha +7.1%
1963 16,000 ha +6.7%
1964 17,000 ha +6.2%
1965 18,000 ha +5.9%
1966 19,000 ha +5.6%
1967 20,000 ha +5.3%
1968 21,000 ha +5.0%
1969 22,000 ha +4.8%
1970 23,000 ha +4.5%
1971 24,000 ha +4.3%
1972 25,000 ha +4.2%
1973 26,000 ha +4.0%
1974 27,000 ha +3.8%
1975 28,000 ha +3.7%
1976 29,000 ha +3.6%
1977 30,000 ha +3.4%
1978 31,000 ha +3.3%
1979 32,000 ha +3.2%
1980 33,189 ha +3.7%
1981 36,036 ha +8.6%
1982 30,003 ha -16.7%
1983 26,834 ha -10.6%
1984 26,837 ha +0.0%
1985 26,282 ha -2.1%
1986 26,500 ha +0.8%
1987 26,500 ha +0.0%
1988 26,800 ha +1.1%
1989 26,800 ha +0.0%
1990 27,000 ha +0.7%
1991 26,961 ha -0.1%
1992 27,200 ha +0.9%
1993 27,500 ha +1.1%
1994 24,000 ha -12.7%
1995 25,000 ha +4.2%
1996 24,000 ha -4.0%
1997 23,617 ha -1.6%
1998 23,463 ha -0.7%
1999 27,200 ha +15.9%
2000 24,721 ha -9.1%
2001 24,443 ha -1.1%
2002 21,859 ha -10.6%
2003 21,087 ha -3.5%
2004 22,164 ha +5.1%
2005 23,580 ha +6.4%
2006 22,779 ha -3.4%
2007 23,015 ha +1.0%
2008 23,247 ha +1.0%
2009 23,112 ha -0.6%
2010 23,449 ha +1.5%
2011 24,522 ha +4.6%
2012 22,853 ha -6.8%
2013 18,104 ha -20.8%
2014 18,200 ha +0.5%
2015 18,265 ha +0.4%
2016 18,952 ha +3.8%
2017 19,231 ha +1.5%
2018 19,554 ha +1.7%
2019 19,270 ha -1.5%
2020 18,947 ha -1.7%
2021 19,257 ha +1.6%
2022 19,158 ha -0.5%
2023 19,121 ha -0.2%
2024 19,178 ha +0.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 18,000 ha 14,000 ha 22,000 ha 9
1970s 27,500 ha 23,000 ha 32,000 ha 10
1980s 28,578 ha 26,282 ha 36,036 ha 10
1990s 25,594 ha 23,463 ha 27,500 ha 10
2000s 23,001 ha 21,087 ha 24,721 ha 10
2010s 20,240 ha 18,104 ha 24,522 ha 10
2020s 19,132 ha 18,947 ha 19,257 ha 5

Countries ranked near Thailand

  1. 8 Russian Federation 33,499 ha compare
  2. 9 Uzbekistan 33,427 ha compare
  3. 10 Egypt 19,532 ha compare
  4. 12 Sudan 18,527 ha compare
  5. 13 Bangladesh 17,775 ha compare
  6. 14 Kazakhstan 17,154 ha compare

See the full ranking of 179 places →

More agriculture & rural data for Thailand

All data for Thailand →

Frequently asked questions

What is cucumbers and gherkins — area harvested in Thailand?
Cucumbers and gherkins — area harvested in Thailand was 19,178 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cucumbers and gherkins — area harvested recorded in Thailand?
The highest recorded value was 36,036 ha in 1981.
What is the lowest cucumbers and gherkins — area harvested recorded in Thailand?
The lowest recorded value was 14,000 ha in 1961.
How does Thailand rank for cucumbers and gherkins — area harvested?
Thailand ranks 11th out of 134 countries with data for 2024.
Is cucumbers and gherkins — area harvested rising or falling in Thailand?
Over the last ten years it is up 5.4%. The long-run trend across the full record is falling.
Where does this Thailand data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cucumbers and gherkins — Area harvested. Statizoid updates them automatically from the source API.

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Cucumbers and gherkins — Area harvested in Thailand. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://agriculture.statizoid.com/stat/cucumbers-and-gherkins-area-harvested/thailand/

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About this data

Indicator
Cucumbers and gherkins — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 9,113 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.