Czechoslovakia vs Poland: Cucumbers and gherkins — Area harvested
Cucumbers and gherkins — Area harvested over time
- Czechoslovakia
- Poland
How they compare
Czechoslovakia currently reports 7,653 ha against 6,000 ha in Poland, a difference of 1,653 ha.
That makes Czechoslovakia's figure about 1.3 times Poland's.
Across all 32 years both countries report, Poland has been ahead every year.
Czechoslovakia ranks 21st and Poland ranks 24th of 134 countries.
Poland has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Czechoslovakia | Poland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 10,670 ha | 24,322 ha | 13,652 ha | Poland |
| 1970s | 8,566 ha | 30,911 ha | 22,345 ha | Poland |
| 1980s | 7,666 ha | 31,032 ha | 23,366 ha | Poland |
| 1990s | 7,606 ha | 32,382 ha | 24,776 ha | Poland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cucumbers and gherkins — area harvested, Czechoslovakia or Poland?
- Czechoslovakia, at 7,653 ha against 6,000 ha in Poland as of 1992.
- What is the difference in cucumbers and gherkins — area harvested between Czechoslovakia and Poland?
- 1,653 ha, with Czechoslovakia ahead.
- How many years of comparable data are there for Czechoslovakia and Poland?
- 32 years are reported by both, from 1961 to 1992.
- How do Czechoslovakia and Poland rank globally for cucumbers and gherkins — area harvested?
- Czechoslovakia ranks 21st and Poland ranks 24th of 134 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cucumbers and gherkins — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.