Canada vs Colombia: Cucumbers and gherkins — Area harvested
Cucumbers and gherkins — Area harvested over time
- Canada
- Colombia
How they compare
Canada currently reports 2,282 ha against 1,948 ha in Colombia, a difference of 334 ha.
That makes Canada's figure about 1.2 times Colombia's.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Canada ahead.
Canada ranks 46th and Colombia ranks 49th of 134 countries.
Canada has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Canada | Colombia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4,088 ha | 157.22 ha | 3,930 ha | Canada |
| 1970s | 3,870 ha | 240.7 ha | 3,629 ha | Canada |
| 1980s | 3,500 ha | 286.5 ha | 3,214 ha | Canada |
| 1990s | 2,949 ha | 324.8 ha | 2,624 ha | Canada |
| 2000s | 3,518 ha | 821.6 ha | 2,697 ha | Canada |
| 2010s | 2,441 ha | 1,761 ha | 680.3 ha | Canada |
| 2020s | 2,351 ha | 2,128 ha | 223 ha | Canada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cucumbers and gherkins — area harvested, Canada or Colombia?
- Canada, at 2,282 ha against 1,948 ha in Colombia as of 2024.
- What is the difference in cucumbers and gherkins — area harvested between Canada and Colombia?
- 334 ha, with Canada ahead.
- How many years of comparable data are there for Canada and Colombia?
- 64 years are reported by both, from 1961 to 2024.
- How do Canada and Colombia rank globally for cucumbers and gherkins — area harvested?
- Canada ranks 46th and Colombia ranks 49th of 134 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cucumbers and gherkins — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.