Chile vs Kyrgyzstan: Cream, fresh — Production

Chile
1,157 t
in 2023
Kyrgyzstan
1,843 t
in 2023
Chile rank
57th
Kyrgyzstan rank
56th

Cream, fresh — Production over time

  • Chile
  • Kyrgyzstan
02.0k4.0k6.0k198620042023

How they compare

Kyrgyzstan currently reports 1,843 t against 1,157 t in Chile, a difference of 686 t.

That makes Kyrgyzstan's figure about 1.6 times Chile's.

The two have swapped places 1 time across 26 shared years of data; in 1998 it was Chile ahead.

Chile ranks 57th and Kyrgyzstan ranks 56th of 69 countries.

Across the 4 decades both report, Chile averaged higher in 3 and Kyrgyzstan in 1.

Head to head by decade

Decade Chile Kyrgyzstan Difference Ahead
1990s 1,089 t 195 t 894 t Chile
2000s 1,151 t 215.4 t 935.7 t Chile
2010s 918.94 t 47 t 871.94 t Chile
2020s 1,174 t 1,758 t 583.97 t Kyrgyzstan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cream, fresh — production, Chile or Kyrgyzstan?
Kyrgyzstan, at 1,843 t against 1,157 t in Chile as of 2023.
What is the difference in cream, fresh — production between Chile and Kyrgyzstan?
686 t, with Kyrgyzstan ahead.
How many years of comparable data are there for Chile and Kyrgyzstan?
26 years are reported by both, from 1998 to 2023.
How do Chile and Kyrgyzstan rank globally for cream, fresh — production?
Chile ranks 57th and Kyrgyzstan ranks 56th of 69 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cream, fresh — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Chile vs Kyrgyzstan: Cream, fresh — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://agriculture.statizoid.com/compare/cream-fresh-production/chile/kyrgyz-republic/

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About this data

Indicator
Cream, fresh — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
101 places, 4,731 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.