Europe vs Tunisia: Cranberries — Area harvested

Europe
328 ha
in 2024
Tunisia
29 ha
in 2024
Europe rank
8th
Tunisia rank
9th

Cranberries — Area harvested over time

  • Europe
  • Tunisia
01.0k2.0k3.0k4.0k198920062024

How they compare

Europe currently reports 328 ha against 29 ha in Tunisia, a difference of 299 ha.

That makes Europe's figure about 11.3 times Tunisia's.

Across all 36 years both countries report, Europe has been ahead every year.

Europe ranks 8th and Tunisia ranks 9th of 15 regions.

Europe has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade Europe Tunisia Difference Ahead
1980s 715 ha 8 ha 707 ha Europe
1990s 1,979 ha 8 ha 1,971 ha Europe
2000s 2,563 ha 10.3 ha 2,552 ha Europe
2010s 1,276 ha 29.1 ha 1,247 ha Europe
2020s 346.6 ha 29.2 ha 317.4 ha Europe

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cranberries — area harvested, Europe or Tunisia?
Europe, at 328 ha against 29 ha in Tunisia as of 2024.
What is the difference in cranberries — area harvested between Europe and Tunisia?
299 ha, with Europe ahead.
How many years of comparable data are there for Europe and Tunisia?
36 years are reported by both, from 1989 to 2024.
How do Europe and Tunisia rank globally for cranberries — area harvested?
Europe ranks 8th and Tunisia ranks 9th of 15 regions.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cranberries — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Europe vs Tunisia: Cranberries — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://agriculture.statizoid.com/compare/cranberries-area-harvested/europe/tunisia/

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About this data

Indicator
Cranberries — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
26 places, 914 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.