Eastern Europe vs Latvia: Cranberries — Area harvested
Cranberries — Area harvested over time
- Eastern Europe
- Latvia
How they compare
Eastern Europe currently reports 275 ha against 181 ha in Latvia, a difference of 94 ha.
That makes Eastern Europe's figure about 1.5 times Latvia's.
The two have swapped places 1 time across 26 shared years of data; in 1992 it was Latvia ahead.
Eastern Europe ranks 9th and Latvia ranks 4th of 15 groups.
Across the 3 decades both report, Eastern Europe averaged higher in 2 and Latvia in 1.
Head to head by decade
| Decade | Eastern Europe | Latvia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 625 ha | 1,600 ha | 975 ha | Latvia |
| 2000s | 1,477 ha | 1,053 ha | 424.2 ha | Eastern Europe |
| 2010s | 1,234 ha | 225 ha | 1,009 ha | Eastern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cranberries — area harvested, Eastern Europe or Latvia?
- Eastern Europe, at 275 ha against 181 ha in Latvia as of 2024.
- What is the difference in cranberries — area harvested between Eastern Europe and Latvia?
- 94 ha, with Eastern Europe ahead.
- How many years of comparable data are there for Eastern Europe and Latvia?
- 26 years are reported by both, from 1992 to 2017.
- How do Eastern Europe and Latvia rank globally for cranberries — area harvested?
- Eastern Europe ranks 9th and Latvia ranks 4th of 15 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cranberries — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.