Palestine, State of vs Western Asia: Cow peas, dry — Yield

Palestine, State of
4,216 kg/ha
in 2022
Western Asia
2,744 kg/ha
in 2024
Palestine, State of rank
3rd
Western Asia rank
3rd

Cow peas, dry — Yield over time

  • Palestine, State of
  • Western Asia
02.0k4.0k6.0k196119922024

How they compare

Palestine, State of currently reports 4,216 kg/ha against 2,744 kg/ha in Western Asia, a difference of 1,472 kg/ha.

That makes Palestine, State of's figure about 1.5 times Western Asia's.

The two have swapped places 4 times across 26 shared years of data; in 1997 it was Palestine, State of ahead.

Palestine, State of ranks 3rd and Western Asia ranks 3rd of 47 countries.

Palestine, State of has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Palestine, State of Western Asia Difference Ahead
1990s 3,480 kg/ha 1,261 kg/ha 2,219 kg/ha Palestine, State of
2000s 2,710 kg/ha 1,568 kg/ha 1,141 kg/ha Palestine, State of
2010s 3,629 kg/ha 2,589 kg/ha 1,040 kg/ha Palestine, State of
2020s 4,315 kg/ha 2,633 kg/ha 1,682 kg/ha Palestine, State of

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cow peas, dry — yield, Palestine, State of or Western Asia?
Palestine, State of, at 4,216 kg/ha against 2,744 kg/ha in Western Asia as of 2022.
What is the difference in cow peas, dry — yield between Palestine, State of and Western Asia?
1,472 kg/ha, with Palestine, State of ahead.
How many years of comparable data are there for Palestine, State of and Western Asia?
26 years are reported by both, from 1997 to 2022.
How do Palestine, State of and Western Asia rank globally for cow peas, dry — yield?
Palestine, State of ranks 3rd and Western Asia ranks 3rd of 47 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cow peas, dry — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Palestine, State of vs Western Asia: Cow peas, dry — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://agriculture.statizoid.com/compare/cow-peas-dry-yield/west-bank-and-gaza/western-asia/

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About this data

Indicator
Cow peas, dry — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
77 places, 3,495 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.