Southern Europe vs Palestine, State of: Cow peas, dry — Yield
Cow peas, dry — Yield over time
- Southern Europe
- Palestine, State of
How they compare
Palestine, State of currently reports 4,216 kg/ha against 3,400 kg/ha in Southern Europe, a difference of 816 kg/ha.
That makes Palestine, State of's figure about 1.2 times Southern Europe's.
The two have swapped places 6 times across 26 shared years of data; in 1997 it was Palestine, State of ahead.
Southern Europe ranks 1st and Palestine, State of ranks 3rd of 23 groups.
Across the 4 decades both report, Southern Europe averaged higher in 1 and Palestine, State of in 3.
Head to head by decade
| Decade | Southern Europe | Palestine, State of | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3,022 kg/ha | 3,480 kg/ha | 458.57 kg/ha | Palestine, State of |
| 2000s | 3,157 kg/ha | 2,710 kg/ha | 447.29 kg/ha | Southern Europe |
| 2010s | 3,313 kg/ha | 3,629 kg/ha | 316.4 kg/ha | Palestine, State of |
| 2020s | 3,377 kg/ha | 4,315 kg/ha | 938.87 kg/ha | Palestine, State of |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cow peas, dry — yield, Southern Europe or Palestine, State of?
- Palestine, State of, at 4,216 kg/ha against 3,400 kg/ha in Southern Europe as of 2022.
- What is the difference in cow peas, dry — yield between Southern Europe and Palestine, State of?
- 816 kg/ha, with Palestine, State of ahead.
- How many years of comparable data are there for Southern Europe and Palestine, State of?
- 26 years are reported by both, from 1997 to 2022.
- How do Southern Europe and Palestine, State of rank globally for cow peas, dry — yield?
- Southern Europe ranks 1st and Palestine, State of ranks 3rd of 23 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cow peas, dry — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.