Croatia vs Ghana: Cow peas, dry — Yield

Croatia
2,502 kg/ha
in 2017
Ghana
1,691 kg/ha
in 2024
Croatia rank
10th
Ghana rank
11th

Cow peas, dry — Yield over time

  • Croatia
  • Ghana
1.0k2.0k3.0k4.0k5.0k6.0k199220082024

How they compare

Croatia currently reports 2,502 kg/ha against 1,691 kg/ha in Ghana, a difference of 811 kg/ha.

That makes Croatia's figure about 1.5 times Ghana's.

Across all 7 years both countries report, Croatia has been ahead every year.

Croatia ranks 10th and Ghana ranks 11th of 47 countries.

Croatia has averaged higher in every one of the 1 decades both report.

Frequently asked questions

Which has higher cow peas, dry — yield, Croatia or Ghana?
Croatia, at 2,502 kg/ha against 1,691 kg/ha in Ghana as of 2017.
What is the difference in cow peas, dry — yield between Croatia and Ghana?
811 kg/ha, with Croatia ahead.
How many years of comparable data are there for Croatia and Ghana?
7 years are reported by both, from 2011 to 2017.
How do Croatia and Ghana rank globally for cow peas, dry — yield?
Croatia ranks 10th and Ghana ranks 11th of 47 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cow peas, dry — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Croatia vs Ghana: Cow peas, dry — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://agriculture.statizoid.com/compare/cow-peas-dry-yield/croatia/ghana/

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About this data

Indicator
Cow peas, dry — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
77 places, 3,495 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.