Haiti vs Yugoslav SFR: Cow peas, dry — Production

Haiti
29,782 t
in 2024
Yugoslav SFR
18,100 t
in 1991
Haiti rank
17th
Yugoslav SFR rank
20th

Cow peas, dry — Production over time

  • Haiti
  • Yugoslav SFR
10.0k20.0k30.0k40.0k196119922024

How they compare

Haiti currently reports 29,782 t against 18,100 t in Yugoslav SFR, a difference of 11,682 t.

That makes Haiti's figure about 1.6 times Yugoslav SFR's.

The two have swapped places 1 time across 31 shared years of data; in 1961 it was Yugoslav SFR ahead.

Haiti ranks 17th and Yugoslav SFR ranks 20th of 47 countries.

Haiti has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Haiti Yugoslav SFR Difference Ahead
1960s 32,000 t 24,000 t 8,000 t Haiti
1970s 39,068 t 9,556 t 29,512 t Haiti
1980s 37,300 t 10,086 t 27,214 t Haiti
1990s 33,500 t 14,365 t 19,135 t Haiti

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cow peas, dry — production, Haiti or Yugoslav SFR?
Haiti, at 29,782 t against 18,100 t in Yugoslav SFR as of 2024.
What is the difference in cow peas, dry — production between Haiti and Yugoslav SFR?
11,682 t, with Haiti ahead.
How many years of comparable data are there for Haiti and Yugoslav SFR?
31 years are reported by both, from 1961 to 1991.
How do Haiti and Yugoslav SFR rank globally for cow peas, dry — production?
Haiti ranks 17th and Yugoslav SFR ranks 20th of 47 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cow peas, dry — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Haiti vs Yugoslav SFR: Cow peas, dry — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 August 2026, from https://agriculture.statizoid.com/compare/cow-peas-dry-production/haiti/yugoslav-sfr/

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About this data

Indicator
Cow peas, dry — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
77 places, 3,623 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.