Guyana vs Zimbabwe: Coffee, green — Yield

Guyana
814.7 kg/ha
in 2024
Zimbabwe
817.1 kg/ha
in 2024
Guyana rank
33rd
Zimbabwe rank
32nd

Coffee, green — Yield over time

  • Guyana
  • Zimbabwe
5001.0k1.5k2.0k2.5k196119922024

How they compare

Zimbabwe currently reports 817.1 kg/ha against 814.7 kg/ha in Guyana, a difference of 2.4 kg/ha.

The two have swapped places 2 times across 59 shared years of data; in 1966 it was Zimbabwe ahead.

Guyana ranks 33rd and Zimbabwe ranks 32nd of 85 countries.

Zimbabwe has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Guyana Zimbabwe Difference Ahead
1960s 849.5 kg/ha 1,040 kg/ha 190.97 kg/ha Zimbabwe
1970s 637.75 kg/ha 1,066 kg/ha 428.36 kg/ha Zimbabwe
1980s 736.43 kg/ha 1,561 kg/ha 825.04 kg/ha Zimbabwe
1990s 466.91 kg/ha 1,443 kg/ha 975.66 kg/ha Zimbabwe
2000s 686.9 kg/ha 1,214 kg/ha 526.67 kg/ha Zimbabwe
2010s 763.26 kg/ha 1,110 kg/ha 346.48 kg/ha Zimbabwe
2020s 811.5 kg/ha 939.7 kg/ha 128.2 kg/ha Zimbabwe

Averages of every year both report within each decade.

Frequently asked questions

Which has higher coffee, green — yield, Guyana or Zimbabwe?
Zimbabwe, at 817.1 kg/ha against 814.7 kg/ha in Guyana as of 2024.
What is the difference in coffee, green — yield between Guyana and Zimbabwe?
2.4 kg/ha, with Zimbabwe ahead.
How many years of comparable data are there for Guyana and Zimbabwe?
59 years are reported by both, from 1966 to 2024.
How do Guyana and Zimbabwe rank globally for coffee, green — yield?
Guyana ranks 33rd and Zimbabwe ranks 32nd of 85 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Coffee, green — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Coffee, green — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
107 places, 6,476 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.