Democratic Republic of the Congo vs Tonga: Coffee, green — Yield

Democratic Republic of the Congo
394.6 kg/ha
in 2024
Tonga
1,370 kg/ha
in 2024
Democratic Republic of the Congo rank
9th
Tonga rank
9th

Coffee, green — Yield over time

  • Democratic Republic of the Congo
  • Tonga
5001.0k1.5k2.0k196119922024

How they compare

Tonga currently reports 1,370 kg/ha against 394.6 kg/ha in Democratic Republic of the Congo, a difference of 975.4 kg/ha.

That makes Tonga's figure about 3.5 times Democratic Republic of the Congo's.

Across all 42 years both countries report, Tonga has been ahead every year.

Democratic Republic of the Congo ranks 9th and Tonga ranks 9th of 13 groups.

Tonga has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade Democratic Republic of the Congo Tonga Difference Ahead
1980s 343.01 kg/ha 1,643 kg/ha 1,300 kg/ha Tonga
1990s 356.73 kg/ha 1,744 kg/ha 1,387 kg/ha Tonga
2000s 387.68 kg/ha 1,743 kg/ha 1,355 kg/ha Tonga
2010s 391.99 kg/ha 1,527 kg/ha 1,135 kg/ha Tonga
2020s 394.76 kg/ha 1,400 kg/ha 1,006 kg/ha Tonga

Averages of every year both report within each decade.

Frequently asked questions

Which has higher coffee, green — yield, Democratic Republic of the Congo or Tonga?
Tonga, at 1,370 kg/ha against 394.6 kg/ha in Democratic Republic of the Congo as of 2024.
What is the difference in coffee, green — yield between Democratic Republic of the Congo and Tonga?
975.4 kg/ha, with Tonga ahead.
How many years of comparable data are there for Democratic Republic of the Congo and Tonga?
42 years are reported by both, from 1983 to 2024.
How do Democratic Republic of the Congo and Tonga rank globally for coffee, green — yield?
Democratic Republic of the Congo ranks 9th and Tonga ranks 9th of 13 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Coffee, green — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Democratic Republic of the Congo vs Tonga: Coffee, green — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://agriculture.statizoid.com/compare/coffee-green-yield/democratic-republic-of-the-congo/tonga/

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About this data

Indicator
Coffee, green — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
107 places, 6,476 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.