Kenya vs Northern America: Coffee, green — Area harvested
Coffee, green — Area harvested over time
- Kenya
- Northern America
How they compare
Kenya currently reports 113,600 ha against 2,833 ha in Northern America, a difference of 110,767 ha.
That makes Kenya's figure about 40.1 times Northern America's.
Across all 64 years both countries report, Kenya has been ahead every year.
Kenya ranks 17th and Northern America ranks 18th of 75 countries.
Kenya has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Kenya | Northern America | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 75,169 ha | 1,611 ha | 73,558 ha | Kenya |
| 1970s | 104,679 ha | 898.5 ha | 103,781 ha | Kenya |
| 1980s | 140,783 ha | 774 ha | 140,009 ha | Kenya |
| 1990s | 164,251 ha | 1,870 ha | 162,381 ha | Kenya |
| 2000s | 166,800 ha | 2,514 ha | 164,286 ha | Kenya |
| 2010s | 118,256 ha | 2,913 ha | 115,344 ha | Kenya |
| 2020s | 112,560 ha | 2,922 ha | 109,638 ha | Kenya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher coffee, green — area harvested, Kenya or Northern America?
- Kenya, at 113,600 ha against 2,833 ha in Northern America as of 2024.
- What is the difference in coffee, green — area harvested between Kenya and Northern America?
- 110,767 ha, with Kenya ahead.
- How many years of comparable data are there for Kenya and Northern America?
- 64 years are reported by both, from 1961 to 2024.
- How do Kenya and Northern America rank globally for coffee, green — area harvested?
- Kenya ranks 17th and Northern America ranks 18th of 75 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Coffee, green — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.