Guatemala vs Timor-Leste: Coffee, green — Area harvested
Coffee, green — Area harvested over time
- Guatemala
- Timor-Leste
How they compare
Guatemala currently reports 376,019 ha against 22,478 ha in Timor-Leste, a difference of 353,541 ha.
That makes Guatemala's figure about 16.7 times Timor-Leste's.
Across all 64 years both countries report, Guatemala has been ahead every year.
Guatemala ranks 11th and Timor-Leste ranks 12th of 75 countries.
Guatemala has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Guatemala | Timor-Leste | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 235,444 ha | 5,811 ha | 229,633 ha | Guatemala |
| 1970s | 248,595 ha | 13,000 ha | 235,595 ha | Guatemala |
| 1980s | 242,981 ha | 37,500 ha | 205,481 ha | Guatemala |
| 1990s | 263,142 ha | 58,055 ha | 205,087 ha | Guatemala |
| 2000s | 253,267 ha | 61,634 ha | 191,633 ha | Guatemala |
| 2010s | 261,344 ha | 28,008 ha | 233,336 ha | Guatemala |
| 2020s | 353,735 ha | 23,109 ha | 330,626 ha | Guatemala |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher coffee, green — area harvested, Guatemala or Timor-Leste?
- Guatemala, at 376,019 ha against 22,478 ha in Timor-Leste as of 2024.
- What is the difference in coffee, green — area harvested between Guatemala and Timor-Leste?
- 353,541 ha, with Guatemala ahead.
- How many years of comparable data are there for Guatemala and Timor-Leste?
- 64 years are reported by both, from 1961 to 2024.
- How do Guatemala and Timor-Leste rank globally for coffee, green — area harvested?
- Guatemala ranks 11th and Timor-Leste ranks 12th of 75 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Coffee, green — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.