Côte d'Ivoire vs Peru: Coffee, green — Area harvested
Coffee, green — Area harvested over time
- Côte d'Ivoire
- Peru
How they compare
Côte d'Ivoire currently reports 599,673 ha against 421,972 ha in Peru, a difference of 177,701 ha.
That makes Côte d'Ivoire's figure about 1.4 times Peru's.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Côte d'Ivoire ahead.
Côte d'Ivoire ranks 12th and Peru ranks 10th of 20 groups.
Côte d'Ivoire has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Côte d'Ivoire | Peru | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 563,000 ha | 102,748 ha | 460,252 ha | Côte d'Ivoire |
| 1970s | 825,770 ha | 129,076 ha | 696,694 ha | Côte d'Ivoire |
| 1980s | 1.09 million ha | 164,624 ha | 926,586 ha | Côte d'Ivoire |
| 1990s | 879,622 ha | 174,149 ha | 705,473 ha | Côte d'Ivoire |
| 2000s | 655,396 ha | 303,616 ha | 351,780 ha | Côte d'Ivoire |
| 2010s | 671,294 ha | 390,643 ha | 280,651 ha | Côte d'Ivoire |
| 2020s | 507,203 ha | 426,007 ha | 81,195 ha | Côte d'Ivoire |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher coffee, green — area harvested, Côte d'Ivoire or Peru?
- Côte d'Ivoire, at 599,673 ha against 421,972 ha in Peru as of 2024.
- What is the difference in coffee, green — area harvested between Côte d'Ivoire and Peru?
- 177,701 ha, with Côte d'Ivoire ahead.
- How many years of comparable data are there for Côte d'Ivoire and Peru?
- 64 years are reported by both, from 1961 to 2024.
- How do Côte d'Ivoire and Peru rank globally for coffee, green — area harvested?
- Côte d'Ivoire ranks 12th and Peru ranks 10th of 20 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Coffee, green — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.