Congo vs Equatorial Guinea: Coffee, green — Area harvested
Coffee, green — Area harvested over time
- Congo
- Equatorial Guinea
How they compare
Equatorial Guinea currently reports 10,981 ha against 10,455 ha in Congo, a difference of 526 ha.
That makes Equatorial Guinea's figure about 1.1 times Congo's.
Across all 64 years both countries report, Equatorial Guinea has been ahead every year.
Congo ranks 44th and Equatorial Guinea ranks 43rd of 86 countries.
Equatorial Guinea has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Congo | Equatorial Guinea | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4,278 ha | 12,944 ha | 8,667 ha | Equatorial Guinea |
| 1970s | 4,485 ha | 15,550 ha | 11,065 ha | Equatorial Guinea |
| 1980s | 3,770 ha | 18,130 ha | 14,360 ha | Equatorial Guinea |
| 1990s | 3,517 ha | 13,800 ha | 10,283 ha | Equatorial Guinea |
| 2000s | 7,591 ha | 12,095 ha | 4,504 ha | Equatorial Guinea |
| 2010s | 9,851 ha | 11,609 ha | 1,757 ha | Equatorial Guinea |
| 2020s | 10,434 ha | 11,031 ha | 597.8 ha | Equatorial Guinea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher coffee, green — area harvested, Congo or Equatorial Guinea?
- Equatorial Guinea, at 10,981 ha against 10,455 ha in Congo as of 2024.
- What is the difference in coffee, green — area harvested between Congo and Equatorial Guinea?
- 526 ha, with Equatorial Guinea ahead.
- How many years of comparable data are there for Congo and Equatorial Guinea?
- 64 years are reported by both, from 1961 to 2024.
- How do Congo and Equatorial Guinea rank globally for coffee, green — area harvested?
- Congo ranks 44th and Equatorial Guinea ranks 43rd of 86 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Coffee, green — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.