Burundi vs Nepal: Coffee, green — Area harvested
Coffee, green — Area harvested over time
- Burundi
- Nepal
How they compare
Burundi currently reports 7,429 ha against 4,305 ha in Nepal, a difference of 3,124 ha.
That makes Burundi's figure about 1.7 times Nepal's.
Across all 30 years both countries report, Burundi has been ahead every year.
Burundi ranks 39th and Nepal ranks 42nd of 75 countries.
Burundi has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Burundi | Nepal | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 31,600 ha | 245.8 ha | 31,354 ha | Burundi |
| 2000s | 91,800 ha | 980.7 ha | 90,819 ha | Burundi |
| 2010s | 30,342 ha | 2,190 ha | 28,153 ha | Burundi |
| 2020s | 10,026 ha | 3,204 ha | 6,822 ha | Burundi |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher coffee, green — area harvested, Burundi or Nepal?
- Burundi, at 7,429 ha against 4,305 ha in Nepal as of 2024.
- What is the difference in coffee, green — area harvested between Burundi and Nepal?
- 3,124 ha, with Burundi ahead.
- How many years of comparable data are there for Burundi and Nepal?
- 30 years are reported by both, from 1995 to 2024.
- How do Burundi and Nepal rank globally for coffee, green — area harvested?
- Burundi ranks 39th and Nepal ranks 42nd of 75 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Coffee, green — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.