Guadeloupe vs Puerto Rico: Coconuts, in shell — Production

Guadeloupe
253.68 t
in 2006
Puerto Rico
52.36 t
in 2024
Guadeloupe rank
79th
Puerto Rico rank
82nd

Coconuts, in shell — Production over time

  • Guadeloupe
  • Puerto Rico
05.0k10.0k15.0k196119922024

How they compare

Guadeloupe currently reports 253.68 t against 52.36 t in Puerto Rico, a difference of 201.32 t.

That makes Guadeloupe's figure about 4.8 times Puerto Rico's.

Across all 46 years both countries report, Puerto Rico has been ahead every year.

Guadeloupe ranks 79th and Puerto Rico ranks 82nd of 82 countries.

Puerto Rico has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade Guadeloupe Puerto Rico Difference Ahead
1960s 1,478 t 10,681 t 9,203 t Puerto Rico
1970s 2,070 t 9,128 t 7,058 t Puerto Rico
1980s 2,699 t 7,702 t 5,003 t Puerto Rico
1990s 241.8 t 4,731 t 4,489 t Puerto Rico
2000s 263.84 t 5,085 t 4,821 t Puerto Rico

Averages of every year both report within each decade.

Frequently asked questions

Which has higher coconuts, in shell — production, Guadeloupe or Puerto Rico?
Guadeloupe, at 253.68 t against 52.36 t in Puerto Rico as of 2006.
What is the difference in coconuts, in shell — production between Guadeloupe and Puerto Rico?
201.32 t, with Guadeloupe ahead.
How many years of comparable data are there for Guadeloupe and Puerto Rico?
46 years are reported by both, from 1961 to 2006.
How do Guadeloupe and Puerto Rico rank globally for coconuts, in shell — production?
Guadeloupe ranks 79th and Puerto Rico ranks 82nd of 82 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Coconuts, in shell — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Guadeloupe vs Puerto Rico: Coconuts, in shell — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/compare/coconuts-in-shell-production/guadeloupe/puerto-rico-us/

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About this data

Indicator
Coconuts, in shell — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
117 places, 6,869 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.