Cuba vs Solomon Islands: Cocoa beans — Yield

Cuba
371.7 kg/ha
in 2024
Solomon Islands
390.5 kg/ha
in 2024
Cuba rank
29th
Solomon Islands rank
28th

Cocoa beans — Yield over time

  • Cuba
  • Solomon Islands
100200300400500600196119922024

How they compare

Solomon Islands currently reports 390.5 kg/ha against 371.7 kg/ha in Cuba, a difference of 18.8 kg/ha.

That makes Solomon Islands's figure about 1.1 times Cuba's.

The two have swapped places 12 times across 64 shared years of data; in 1961 it was Solomon Islands ahead.

Cuba ranks 29th and Solomon Islands ranks 28th of 53 countries.

Across the 7 decades both report, Cuba averaged higher in 1 and Solomon Islands in 6.

Head to head by decade

Decade Cuba Solomon Islands Difference Ahead
1960s 178.59 kg/ha 495.08 kg/ha 316.49 kg/ha Solomon Islands
1970s 154.21 kg/ha 498.84 kg/ha 344.63 kg/ha Solomon Islands
1980s 209.72 kg/ha 500.19 kg/ha 290.47 kg/ha Solomon Islands
1990s 235.52 kg/ha 506.8 kg/ha 271.28 kg/ha Solomon Islands
2000s 370.61 kg/ha 418.76 kg/ha 48.15 kg/ha Solomon Islands
2010s 374.06 kg/ha 404.52 kg/ha 30.46 kg/ha Solomon Islands
2020s 455.26 kg/ha 396.62 kg/ha 58.64 kg/ha Cuba

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cocoa beans — yield, Cuba or Solomon Islands?
Solomon Islands, at 390.5 kg/ha against 371.7 kg/ha in Cuba as of 2024.
What is the difference in cocoa beans — yield between Cuba and Solomon Islands?
18.8 kg/ha, with Solomon Islands ahead.
How many years of comparable data are there for Cuba and Solomon Islands?
64 years are reported by both, from 1961 to 2024.
How do Cuba and Solomon Islands rank globally for cocoa beans — yield?
Cuba ranks 29th and Solomon Islands ranks 28th of 53 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cocoa beans — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cuba vs Solomon Islands: Cocoa beans — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 October 2026, from https://agriculture.statizoid.com/compare/cocoa-beans-yield/cuba/solomon-islands/

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About this data

Indicator
Cocoa beans — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
82 places, 4,942 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.