Nicaragua vs Solomon Islands: Cocoa beans — Area harvested
Cocoa beans — Area harvested over time
- Nicaragua
- Solomon Islands
How they compare
Nicaragua currently reports 16,726 ha against 10,754 ha in Solomon Islands, a difference of 5,972 ha.
That makes Nicaragua's figure about 1.6 times Solomon Islands's.
The two have swapped places 2 times across 63 shared years of data; in 1961 it was Nicaragua ahead.
Nicaragua ranks 22nd and Solomon Islands ranks 23rd of 53 countries.
Across the 7 decades both report, Nicaragua averaged higher in 3 and Solomon Islands in 4.
Head to head by decade
| Decade | Nicaragua | Solomon Islands | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3,856 ha | 131 ha | 3,725 ha | Nicaragua |
| 1970s | 4,249 ha | 306 ha | 3,943 ha | Nicaragua |
| 1980s | 2,287 ha | 3,335 ha | 1,048 ha | Solomon Islands |
| 1990s | 1,950 ha | 6,700 ha | 4,750 ha | Solomon Islands |
| 2000s | 3,345 ha | 9,030 ha | 5,685 ha | Solomon Islands |
| 2010s | 8,671 ha | 12,029 ha | 3,359 ha | Solomon Islands |
| 2020s | 14,515 ha | 10,993 ha | 3,522 ha | Nicaragua |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cocoa beans — area harvested, Nicaragua or Solomon Islands?
- Nicaragua, at 16,726 ha against 10,754 ha in Solomon Islands as of 2023.
- What is the difference in cocoa beans — area harvested between Nicaragua and Solomon Islands?
- 5,972 ha, with Nicaragua ahead.
- How many years of comparable data are there for Nicaragua and Solomon Islands?
- 63 years are reported by both, from 1961 to 2023.
- How do Nicaragua and Solomon Islands rank globally for cocoa beans — area harvested?
- Nicaragua ranks 22nd and Solomon Islands ranks 23rd of 53 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cocoa beans — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.