Nicaragua vs Philippines: Cocoa beans — Area harvested
Cocoa beans — Area harvested over time
- Nicaragua
- Philippines
How they compare
Philippines currently reports 33,055 ha against 16,726 ha in Nicaragua, a difference of 16,329 ha.
That makes Philippines's figure about 2.0 times Nicaragua's.
The two have swapped places 2 times across 63 shared years of data; in 1961 it was Philippines ahead.
Nicaragua ranks 22nd and Philippines ranks 19th of 53 countries.
Philippines has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Nicaragua | Philippines | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3,856 ha | 9,288 ha | 5,432 ha | Philippines |
| 1970s | 4,249 ha | 6,043 ha | 1,794 ha | Philippines |
| 1980s | 2,287 ha | 12,998 ha | 10,711 ha | Philippines |
| 1990s | 1,950 ha | 16,262 ha | 14,312 ha | Philippines |
| 2000s | 3,345 ha | 10,764 ha | 7,419 ha | Philippines |
| 2010s | 8,671 ha | 15,423 ha | 6,752 ha | Philippines |
| 2020s | 14,515 ha | 31,994 ha | 17,479 ha | Philippines |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cocoa beans — area harvested, Nicaragua or Philippines?
- Philippines, at 33,055 ha against 16,726 ha in Nicaragua as of 2024.
- What is the difference in cocoa beans — area harvested between Nicaragua and Philippines?
- 16,329 ha, with Philippines ahead.
- How many years of comparable data are there for Nicaragua and Philippines?
- 63 years are reported by both, from 1961 to 2023.
- How do Nicaragua and Philippines rank globally for cocoa beans — area harvested?
- Nicaragua ranks 22nd and Philippines ranks 19th of 53 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cocoa beans — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.