Congo vs Dominican Republic: Cocoa beans — Area harvested
Cocoa beans — Area harvested over time
- Congo
- Dominican Republic
How they compare
Dominican Republic currently reports 103,774 ha against 53,617 ha in Congo, a difference of 50,157 ha.
That makes Dominican Republic's figure about 1.9 times Congo's.
Across all 64 years both countries report, Dominican Republic has been ahead every year.
Congo ranks 15th and Dominican Republic ranks 13th of 53 countries.
Dominican Republic has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Congo | Dominican Republic | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3,000 ha | 75,000 ha | 72,000 ha | Dominican Republic |
| 1970s | 4,021 ha | 97,981 ha | 93,960 ha | Dominican Republic |
| 1980s | 4,688 ha | 126,452 ha | 121,764 ha | Dominican Republic |
| 1990s | 5,733 ha | 130,566 ha | 124,834 ha | Dominican Republic |
| 2000s | 3,388 ha | 142,246 ha | 138,858 ha | Dominican Republic |
| 2010s | 14,712 ha | 151,626 ha | 136,914 ha | Dominican Republic |
| 2020s | 42,093 ha | 146,214 ha | 104,120 ha | Dominican Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cocoa beans — area harvested, Congo or Dominican Republic?
- Dominican Republic, at 103,774 ha against 53,617 ha in Congo as of 2024.
- What is the difference in cocoa beans — area harvested between Congo and Dominican Republic?
- 50,157 ha, with Dominican Republic ahead.
- How many years of comparable data are there for Congo and Dominican Republic?
- 64 years are reported by both, from 1961 to 2024.
- How do Congo and Dominican Republic rank globally for cocoa beans — area harvested?
- Congo ranks 15th and Dominican Republic ranks 13th of 53 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cocoa beans — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.