Colombia vs Peru: Cocoa beans — Area harvested

Colombia
197,709 ha
in 2024
Peru
189,602 ha
in 2024
Colombia rank
8th
Peru rank
9th

Cocoa beans — Area harvested over time

  • Colombia
  • Peru
050.0k100.0k150.0k200.0k196119922024

How they compare

Colombia currently reports 197,709 ha against 189,602 ha in Peru, a difference of 8,107 ha.

The two have swapped places 4 times across 64 shared years of data; in 1961 it was Colombia ahead.

Colombia ranks 8th and Peru ranks 9th of 53 countries.

Colombia has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Colombia Peru Difference Ahead
1960s 36,856 ha 4,765 ha 32,090 ha Colombia
1970s 54,790 ha 5,749 ha 49,041 ha Colombia
1980s 89,379 ha 18,971 ha 70,408 ha Colombia
1990s 113,742 ha 30,940 ha 82,801 ha Colombia
2000s 83,820 ha 53,135 ha 30,685 ha Colombia
2010s 124,008 ha 117,335 ha 6,673 ha Colombia
2020s 192,262 ha 188,218 ha 4,043 ha Colombia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cocoa beans — area harvested, Colombia or Peru?
Colombia, at 197,709 ha against 189,602 ha in Peru as of 2024.
What is the difference in cocoa beans — area harvested between Colombia and Peru?
8,107 ha, with Colombia ahead.
How many years of comparable data are there for Colombia and Peru?
64 years are reported by both, from 1961 to 2024.
How do Colombia and Peru rank globally for cocoa beans — area harvested?
Colombia ranks 8th and Peru ranks 9th of 53 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cocoa beans — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Colombia vs Peru: Cocoa beans — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/compare/cocoa-beans-area-harvested/colombia/peru/

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About this data

Indicator
Cocoa beans — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
82 places, 4,994 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.