Republic of Korea vs Turkey: Citrus Fruit, Total — Yield
Citrus Fruit, Total — Yield over time
- Republic of Korea
- Turkey
How they compare
Turkey currently reports 29,456 kg/ha against 28,327 kg/ha in Republic of Korea, a difference of 1,129 kg/ha.
The two have swapped places 18 times across 64 shared years of data; in 1961 it was Turkey ahead.
Republic of Korea ranks 15th and Turkey ranks 12th of 178 countries.
Across the 7 decades both report, Republic of Korea averaged higher in 3 and Turkey in 4.
Head to head by decade
| Decade | Republic of Korea | Turkey | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5,774 kg/ha | 12,252 kg/ha | 6,478 kg/ha | Turkey |
| 1970s | 5,527 kg/ha | 18,927 kg/ha | 13,401 kg/ha | Turkey |
| 1980s | 21,617 kg/ha | 20,673 kg/ha | 943.96 kg/ha | Republic of Korea |
| 1990s | 24,873 kg/ha | 20,088 kg/ha | 4,785 kg/ha | Republic of Korea |
| 2000s | 27,847 kg/ha | 25,643 kg/ha | 2,203 kg/ha | Republic of Korea |
| 2010s | 29,839 kg/ha | 30,426 kg/ha | 587.1 kg/ha | Turkey |
| 2020s | 28,543 kg/ha | 31,862 kg/ha | 3,320 kg/ha | Turkey |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher citrus fruit, total — yield, Republic of Korea or Turkey?
- Turkey, at 29,456 kg/ha against 28,327 kg/ha in Republic of Korea as of 2024.
- What is the difference in citrus fruit, total — yield between Republic of Korea and Turkey?
- 1,129 kg/ha, with Turkey ahead.
- How many years of comparable data are there for Republic of Korea and Turkey?
- 64 years are reported by both, from 1961 to 2024.
- How do Republic of Korea and Turkey rank globally for citrus fruit, total — yield?
- Republic of Korea ranks 15th and Turkey ranks 12th of 178 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Citrus Fruit, Total — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.