Namibia vs South Sudan: Citrus Fruit, Total — Yield

Namibia
8,634 kg/ha
in 2024
South Sudan
8,708 kg/ha
in 2024
Namibia rank
88th
South Sudan rank
87th

Citrus Fruit, Total — Yield over time

  • Namibia
  • South Sudan
5.0k10.0k15.0k20.0k200020122024

How they compare

South Sudan currently reports 8,708 kg/ha against 8,634 kg/ha in Namibia, a difference of 74 kg/ha.

The two have swapped places 5 times across 13 shared years of data; in 2012 it was Namibia ahead.

Namibia ranks 88th and South Sudan ranks 87th of 148 countries.

South Sudan has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Namibia South Sudan Difference Ahead
2010s 8,521 kg/ha 8,681 kg/ha 160.54 kg/ha South Sudan
2020s 8,594 kg/ha 8,681 kg/ha 86.64 kg/ha South Sudan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher citrus fruit, total — yield, Namibia or South Sudan?
South Sudan, at 8,708 kg/ha against 8,634 kg/ha in Namibia as of 2024.
What is the difference in citrus fruit, total — yield between Namibia and South Sudan?
74 kg/ha, with South Sudan ahead.
How many years of comparable data are there for Namibia and South Sudan?
13 years are reported by both, from 2012 to 2024.
How do Namibia and South Sudan rank globally for citrus fruit, total — yield?
Namibia ranks 88th and South Sudan ranks 87th of 148 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Citrus Fruit, Total — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Namibia vs South Sudan: Citrus Fruit, Total — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/compare/citrus-fruit-total-yield/namibia/south-sudan/

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About this data

Indicator
Citrus Fruit, Total — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
180 places, 9,677 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.