Mauritius vs Niue: Citrus Fruit, Total — Yield

Mauritius
3,524 kg/ha
in 2024
Niue
3,850 kg/ha
in 2024
Mauritius rank
132nd
Niue rank
129th

Citrus Fruit, Total — Yield over time

  • Mauritius
  • Niue
02.0k4.0k6.0k8.0k196119922024

How they compare

Niue currently reports 3,850 kg/ha against 3,524 kg/ha in Mauritius, a difference of 326 kg/ha.

That makes Niue's figure about 1.1 times Mauritius's.

Across all 40 years both countries report, Niue has been ahead every year.

Mauritius ranks 132nd and Niue ranks 129th of 148 countries.

Niue has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade Mauritius Niue Difference Ahead
1980s 4,518 kg/ha 7,367 kg/ha 2,848 kg/ha Niue
1990s 4,346 kg/ha 5,156 kg/ha 810.39 kg/ha Niue
2000s 3,892 kg/ha 4,943 kg/ha 1,051 kg/ha Niue
2010s 3,387 kg/ha 3,879 kg/ha 491.79 kg/ha Niue
2020s 3,519 kg/ha 3,818 kg/ha 299.2 kg/ha Niue

Averages of every year both report within each decade.

Frequently asked questions

Which has higher citrus fruit, total — yield, Mauritius or Niue?
Niue, at 3,850 kg/ha against 3,524 kg/ha in Mauritius as of 2024.
What is the difference in citrus fruit, total — yield between Mauritius and Niue?
326 kg/ha, with Niue ahead.
How many years of comparable data are there for Mauritius and Niue?
40 years are reported by both, from 1985 to 2024.
How do Mauritius and Niue rank globally for citrus fruit, total — yield?
Mauritius ranks 132nd and Niue ranks 129th of 148 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Citrus Fruit, Total — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Citrus Fruit, Total — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
180 places, 9,677 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.