Cuba vs Liberia: Citrus Fruit, Total — Yield

Cuba
3,299 kg/ha
in 2024
Liberia
3,630 kg/ha
in 2024
Cuba rank
134th
Liberia rank
131st

Citrus Fruit, Total — Yield over time

  • Cuba
  • Liberia
2.5k5.0k7.5k10.0k12.5k15.0k196119922024

How they compare

Liberia currently reports 3,630 kg/ha against 3,299 kg/ha in Cuba, a difference of 331 kg/ha.

That makes Liberia's figure about 1.1 times Cuba's.

The two have swapped places 1 time across 40 shared years of data; in 1985 it was Cuba ahead.

Cuba ranks 134th and Liberia ranks 131st of 148 countries.

Cuba has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade Cuba Liberia Difference Ahead
1980s 9,043 kg/ha 3,610 kg/ha 5,433 kg/ha Cuba
1990s 7,859 kg/ha 3,407 kg/ha 4,452 kg/ha Cuba
2000s 10,436 kg/ha 3,453 kg/ha 6,983 kg/ha Cuba
2010s 7,080 kg/ha 3,599 kg/ha 3,481 kg/ha Cuba
2020s 3,888 kg/ha 3,659 kg/ha 229.36 kg/ha Cuba

Averages of every year both report within each decade.

Frequently asked questions

Which has higher citrus fruit, total — yield, Cuba or Liberia?
Liberia, at 3,630 kg/ha against 3,299 kg/ha in Cuba as of 2024.
What is the difference in citrus fruit, total — yield between Cuba and Liberia?
331 kg/ha, with Liberia ahead.
How many years of comparable data are there for Cuba and Liberia?
40 years are reported by both, from 1985 to 2024.
How do Cuba and Liberia rank globally for citrus fruit, total — yield?
Cuba ranks 134th and Liberia ranks 131st of 148 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Citrus Fruit, Total — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cuba vs Liberia: Citrus Fruit, Total — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/compare/citrus-fruit-total-yield/cuba/liberia/

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About this data

Indicator
Citrus Fruit, Total — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
180 places, 9,677 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.