Costa Rica vs Tajikistan: Citrus Fruit, Total — Yield
Citrus Fruit, Total — Yield over time
- Costa Rica
- Tajikistan
How they compare
Tajikistan currently reports 14,368 kg/ha against 14,163 kg/ha in Costa Rica, a difference of 205 kg/ha.
The two have swapped places 6 times across 33 shared years of data; in 1992 it was Tajikistan ahead.
Costa Rica ranks 57th and Tajikistan ranks 55th of 137 countries.
Across the 4 decades both report, Costa Rica averaged higher in 1 and Tajikistan in 3.
Head to head by decade
| Decade | Costa Rica | Tajikistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 9,120 kg/ha | 13,508 kg/ha | 4,388 kg/ha | Tajikistan |
| 2000s | 15,633 kg/ha | 12,192 kg/ha | 3,440 kg/ha | Costa Rica |
| 2010s | 12,748 kg/ha | 14,089 kg/ha | 1,341 kg/ha | Tajikistan |
| 2020s | 13,803 kg/ha | 14,369 kg/ha | 565.64 kg/ha | Tajikistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher citrus fruit, total — yield, Costa Rica or Tajikistan?
- Tajikistan, at 14,368 kg/ha against 14,163 kg/ha in Costa Rica as of 2024.
- What is the difference in citrus fruit, total — yield between Costa Rica and Tajikistan?
- 205 kg/ha, with Tajikistan ahead.
- How many years of comparable data are there for Costa Rica and Tajikistan?
- 33 years are reported by both, from 1992 to 2024.
- How do Costa Rica and Tajikistan rank globally for citrus fruit, total — yield?
- Costa Rica ranks 57th and Tajikistan ranks 55th of 137 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Citrus Fruit, Total — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.