Algeria vs Western Asia: Citrus Fruit, Total — Yield
Citrus Fruit, Total — Yield over time
- Algeria
- Western Asia
How they compare
Algeria currently reports 24,952 kg/ha against 17,418 kg/ha in Western Asia, a difference of 7,534 kg/ha.
That makes Algeria's figure about 1.4 times Western Asia's.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Western Asia ahead.
Algeria ranks 16th and Western Asia ranks 12th of 137 countries.
Across the 7 decades both report, Algeria averaged higher in 1 and Western Asia in 6.
Head to head by decade
| Decade | Algeria | Western Asia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 6,992 kg/ha | 17,616 kg/ha | 10,623 kg/ha | Western Asia |
| 1970s | 7,507 kg/ha | 25,667 kg/ha | 18,160 kg/ha | Western Asia |
| 1980s | 7,206 kg/ha | 23,270 kg/ha | 16,063 kg/ha | Western Asia |
| 1990s | 8,916 kg/ha | 18,119 kg/ha | 9,202 kg/ha | Western Asia |
| 2000s | 13,367 kg/ha | 20,732 kg/ha | 7,365 kg/ha | Western Asia |
| 2010s | 19,376 kg/ha | 21,056 kg/ha | 1,680 kg/ha | Western Asia |
| 2020s | 24,060 kg/ha | 18,800 kg/ha | 5,260 kg/ha | Algeria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher citrus fruit, total — yield, Algeria or Western Asia?
- Algeria, at 24,952 kg/ha against 17,418 kg/ha in Western Asia as of 2024.
- What is the difference in citrus fruit, total — yield between Algeria and Western Asia?
- 7,534 kg/ha, with Algeria ahead.
- How many years of comparable data are there for Algeria and Western Asia?
- 64 years are reported by both, from 1961 to 2024.
- How do Algeria and Western Asia rank globally for citrus fruit, total — yield?
- Algeria ranks 16th and Western Asia ranks 12th of 137 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Citrus Fruit, Total — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.