Algeria vs Egypt, Arab Republic of: Citrus Fruit, Total — Yield
Citrus Fruit, Total — Yield over time
- Algeria
- Egypt, Arab Republic of
How they compare
Algeria currently reports 24,952 kg/ha against 23,773 kg/ha in Egypt, Arab Republic of, a difference of 1,179 kg/ha.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Egypt, Arab Republic of ahead.
Algeria ranks 16th and Egypt, Arab Republic of ranks 17th of 135 countries.
Across the 7 decades both report, Algeria averaged higher in 1 and Egypt, Arab Republic of in 6.
Head to head by decade
| Decade | Algeria | Egypt, Arab Republic of | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 6,992 kg/ha | 11,816 kg/ha | 4,823 kg/ha | Egypt, Arab Republic of |
| 1970s | 7,507 kg/ha | 13,016 kg/ha | 5,509 kg/ha | Egypt, Arab Republic of |
| 1980s | 7,206 kg/ha | 14,720 kg/ha | 7,513 kg/ha | Egypt, Arab Republic of |
| 1990s | 8,916 kg/ha | 16,814 kg/ha | 7,897 kg/ha | Egypt, Arab Republic of |
| 2000s | 13,367 kg/ha | 20,167 kg/ha | 6,801 kg/ha | Egypt, Arab Republic of |
| 2010s | 19,376 kg/ha | 23,335 kg/ha | 3,958 kg/ha | Egypt, Arab Republic of |
| 2020s | 24,060 kg/ha | 22,594 kg/ha | 1,466 kg/ha | Algeria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher citrus fruit, total — yield, Algeria or Egypt, Arab Republic of?
- Algeria, at 24,952 kg/ha against 23,773 kg/ha in Egypt, Arab Republic of as of 2024.
- What is the difference in citrus fruit, total — yield between Algeria and Egypt, Arab Republic of?
- 1,179 kg/ha, with Algeria ahead.
- How many years of comparable data are there for Algeria and Egypt, Arab Republic of?
- 64 years are reported by both, from 1961 to 2024.
- How do Algeria and Egypt, Arab Republic of rank globally for citrus fruit, total — yield?
- Algeria ranks 16th and Egypt, Arab Republic of ranks 17th of 135 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Citrus Fruit, Total — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.