Afghanistan vs Eswatini: Citrus Fruit, Total — Yield
Citrus Fruit, Total — Yield over time
- Afghanistan
- Eswatini
How they compare
Afghanistan currently reports 7,820 kg/ha against 7,713 kg/ha in Eswatini, a difference of 107 kg/ha.
The two have swapped places 14 times across 64 shared years of data; in 1961 it was Afghanistan ahead.
Afghanistan ranks 117th and Eswatini ranks 119th of 178 countries.
Across the 7 decades both report, Afghanistan averaged higher in 4 and Eswatini in 3.
Head to head by decade
| Decade | Afghanistan | Eswatini | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 8,260 kg/ha | 6,154 kg/ha | 2,106 kg/ha | Afghanistan |
| 1970s | 7,887 kg/ha | 7,203 kg/ha | 683.72 kg/ha | Afghanistan |
| 1980s | 7,484 kg/ha | 7,297 kg/ha | 186.7 kg/ha | Afghanistan |
| 1990s | 7,017 kg/ha | 7,914 kg/ha | 897.44 kg/ha | Eswatini |
| 2000s | 7,025 kg/ha | 7,573 kg/ha | 548.64 kg/ha | Eswatini |
| 2010s | 7,055 kg/ha | 7,845 kg/ha | 790.43 kg/ha | Eswatini |
| 2020s | 7,808 kg/ha | 7,720 kg/ha | 87.44 kg/ha | Afghanistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher citrus fruit, total — yield, Afghanistan or Eswatini?
- Afghanistan, at 7,820 kg/ha against 7,713 kg/ha in Eswatini as of 2024.
- What is the difference in citrus fruit, total — yield between Afghanistan and Eswatini?
- 107 kg/ha, with Afghanistan ahead.
- How many years of comparable data are there for Afghanistan and Eswatini?
- 64 years are reported by both, from 1961 to 2024.
- How do Afghanistan and Eswatini rank globally for citrus fruit, total — yield?
- Afghanistan ranks 117th and Eswatini ranks 119th of 178 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Citrus Fruit, Total — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.