Maldives vs Russia: Citrus Fruit, Total — Production
Citrus Fruit, Total — Production over time
- Maldives
- Russia
How they compare
Russia currently reports 53.81 t against 38.33 t in Maldives, a difference of 15.48 t.
That makes Russia's figure about 1.4 times Maldives's.
Across all 21 years both countries report, Russia has been ahead every year.
Maldives ranks 175th and Russia ranks 173rd of 198 countries.
Russia has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Maldives | Russia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 18.33 t | 225 t | 206.67 t | Russia |
| 2010s | 36.85 t | 95.53 t | 58.68 t | Russia |
| 2020s | 38.38 t | 65.79 t | 27.41 t | Russia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher citrus fruit, total — production, Maldives or Russia?
- Russia, at 53.81 t against 38.33 t in Maldives as of 2024.
- What is the difference in citrus fruit, total — production between Maldives and Russia?
- 15.48 t, with Russia ahead.
- How many years of comparable data are there for Maldives and Russia?
- 21 years are reported by both, from 2004 to 2024.
- How do Maldives and Russia rank globally for citrus fruit, total — production?
- Maldives ranks 175th and Russia ranks 173rd of 198 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Citrus Fruit, Total — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.