Mexico vs Middle Africa: Citrus Fruit, Total — Area harvested
Citrus Fruit, Total — Area harvested over time
- Mexico
- Middle Africa
How they compare
Mexico currently reports 699,364 ha against 63,162 ha in Middle Africa, a difference of 636,202 ha.
That makes Mexico's figure about 11.1 times Middle Africa's.
Across all 64 years both countries report, Mexico has been ahead every year.
Mexico ranks 5th and Middle Africa ranks 7th of 156 countries.
Mexico has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Mexico | Middle Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 134,420 ha | 23,759 ha | 110,661 ha | Mexico |
| 1970s | 224,616 ha | 24,888 ha | 199,728 ha | Mexico |
| 1980s | 255,635 ha | 28,563 ha | 227,072 ha | Mexico |
| 1990s | 376,601 ha | 36,407 ha | 340,194 ha | Mexico |
| 2000s | 526,686 ha | 35,308 ha | 491,378 ha | Mexico |
| 2010s | 587,503 ha | 56,284 ha | 531,219 ha | Mexico |
| 2020s | 674,625 ha | 62,547 ha | 612,078 ha | Mexico |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher citrus fruit, total — area harvested, Mexico or Middle Africa?
- Mexico, at 699,364 ha against 63,162 ha in Middle Africa as of 2024.
- What is the difference in citrus fruit, total — area harvested between Mexico and Middle Africa?
- 636,202 ha, with Mexico ahead.
- How many years of comparable data are there for Mexico and Middle Africa?
- 64 years are reported by both, from 1961 to 2024.
- How do Mexico and Middle Africa rank globally for citrus fruit, total — area harvested?
- Mexico ranks 5th and Middle Africa ranks 7th of 156 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Citrus Fruit, Total — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.