Bhutan vs Puerto Rico: Citrus Fruit, Total — Area harvested
Citrus Fruit, Total — Area harvested over time
- Bhutan
- Puerto Rico
How they compare
Bhutan currently reports 1,933 ha against 1,645 ha in Puerto Rico, a difference of 288 ha.
That makes Bhutan's figure about 1.2 times Puerto Rico's.
Across all 40 years both countries report, Bhutan has been ahead every year.
Bhutan ranks 90th and Puerto Rico ranks 93rd of 156 countries.
Bhutan has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Bhutan | Puerto Rico | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 7,360 ha | 1,364 ha | 5,996 ha | Bhutan |
| 1990s | 7,279 ha | 1,450 ha | 5,829 ha | Bhutan |
| 2000s | 5,288 ha | 2,475 ha | 2,813 ha | Bhutan |
| 2010s | 4,667 ha | 2,184 ha | 2,483 ha | Bhutan |
| 2020s | 2,497 ha | 1,684 ha | 813.2 ha | Bhutan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher citrus fruit, total — area harvested, Bhutan or Puerto Rico?
- Bhutan, at 1,933 ha against 1,645 ha in Puerto Rico as of 2024.
- What is the difference in citrus fruit, total — area harvested between Bhutan and Puerto Rico?
- 288 ha, with Bhutan ahead.
- How many years of comparable data are there for Bhutan and Puerto Rico?
- 40 years are reported by both, from 1985 to 2024.
- How do Bhutan and Puerto Rico rank globally for citrus fruit, total — area harvested?
- Bhutan ranks 90th and Puerto Rico ranks 93rd of 156 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Citrus Fruit, Total — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.