Bahamas vs French Guiana: Citrus Fruit, Total — Area harvested
Citrus Fruit, Total — Area harvested over time
- Bahamas
- French Guiana
How they compare
French Guiana currently reports 1,125 ha against 945 ha in Bahamas, a difference of 180 ha.
That makes French Guiana's figure about 1.2 times Bahamas's.
The two have swapped places 2 times across 22 shared years of data; in 1985 it was French Guiana ahead.
Bahamas ranks 131st and French Guiana ranks 128th of 198 countries.
French Guiana has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Bahamas | French Guiana | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 45 ha | 620.6 ha | 575.6 ha | French Guiana |
| 1990s | 509.7 ha | 828.6 ha | 318.9 ha | French Guiana |
| 2000s | 768.57 ha | 951.86 ha | 183.29 ha | French Guiana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher citrus fruit, total — area harvested, Bahamas or French Guiana?
- French Guiana, at 1,125 ha against 945 ha in Bahamas as of 2006.
- What is the difference in citrus fruit, total — area harvested between Bahamas and French Guiana?
- 180 ha, with French Guiana ahead.
- How many years of comparable data are there for Bahamas and French Guiana?
- 22 years are reported by both, from 1985 to 2006.
- How do Bahamas and French Guiana rank globally for citrus fruit, total — area harvested?
- Bahamas ranks 131st and French Guiana ranks 128th of 198 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Citrus Fruit, Total — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.