Argentina vs Egypt: Citrus Fruit, Total — Area harvested
Citrus Fruit, Total — Area harvested over time
- Argentina
- Egypt
How they compare
Egypt currently reports 246,397 ha against 148,466 ha in Argentina, a difference of 97,931 ha.
That makes Egypt's figure about 1.7 times Argentina's.
The two have swapped places 7 times across 45 shared years of data; in 1980 it was Argentina ahead.
Argentina ranks 10th and Egypt ranks 8th of 156 countries.
Across the 5 decades both report, Argentina averaged higher in 2 and Egypt in 3.
Head to head by decade
| Decade | Argentina | Egypt | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 122,429 ha | 99,375 ha | 23,054 ha | Argentina |
| 1990s | 125,026 ha | 133,341 ha | 8,315 ha | Egypt |
| 2000s | 147,469 ha | 145,217 ha | 2,251 ha | Argentina |
| 2010s | 130,573 ha | 180,194 ha | 49,620 ha | Egypt |
| 2020s | 142,179 ha | 228,386 ha | 86,207 ha | Egypt |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher citrus fruit, total — area harvested, Argentina or Egypt?
- Egypt, at 246,397 ha against 148,466 ha in Argentina as of 2024.
- What is the difference in citrus fruit, total — area harvested between Argentina and Egypt?
- 97,931 ha, with Egypt ahead.
- How many years of comparable data are there for Argentina and Egypt?
- 45 years are reported by both, from 1980 to 2024.
- How do Argentina and Egypt rank globally for citrus fruit, total — area harvested?
- Argentina ranks 10th and Egypt ranks 8th of 156 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Citrus Fruit, Total — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.