Guyana vs Uzbekistan: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield over time
- Guyana
- Uzbekistan
How they compare
Guyana currently reports 96,214 kg/ha against 83,047 kg/ha in Uzbekistan, a difference of 13,167 kg/ha.
That makes Guyana's figure about 1.2 times Uzbekistan's.
The two have swapped places 3 times across 33 shared years of data; in 1992 it was Uzbekistan ahead.
Guyana ranks 11th and Uzbekistan ranks 13th of 162 countries.
Across the 4 decades both report, Guyana averaged higher in 1 and Uzbekistan in 3.
Head to head by decade
| Decade | Guyana | Uzbekistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 4,979 kg/ha | 23,077 kg/ha | 18,098 kg/ha | Uzbekistan |
| 2000s | 4,965 kg/ha | 74,165 kg/ha | 69,201 kg/ha | Uzbekistan |
| 2010s | 53,232 kg/ha | 104,725 kg/ha | 51,493 kg/ha | Uzbekistan |
| 2020s | 84,409 kg/ha | 82,689 kg/ha | 1,720 kg/ha | Guyana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher chillies and peppers, green (capsicum spp. and pimenta spp.) — yield, Guyana or Uzbekistan?
- Guyana, at 96,214 kg/ha against 83,047 kg/ha in Uzbekistan as of 2024.
- What is the difference in chillies and peppers, green (capsicum spp. and pimenta spp.) — yield between Guyana and Uzbekistan?
- 13,167 kg/ha, with Guyana ahead.
- How many years of comparable data are there for Guyana and Uzbekistan?
- 33 years are reported by both, from 1992 to 2024.
- How do Guyana and Uzbekistan rank globally for chillies and peppers, green (capsicum spp. and pimenta spp.) — yield?
- Guyana ranks 11th and Uzbekistan ranks 13th of 162 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.