Australia vs Slovakia: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield over time
- Australia
- Slovakia
How they compare
Australia currently reports 22,486 kg/ha against 22,222 kg/ha in Slovakia, a difference of 264 kg/ha.
The two have swapped places 4 times across 32 shared years of data; in 1993 it was Australia ahead.
Australia ranks 49th and Slovakia ranks 52nd of 126 countries.
Across the 4 decades both report, Australia averaged higher in 3 and Slovakia in 1.
Head to head by decade
| Decade | Australia | Slovakia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 17,680 kg/ha | 13,949 kg/ha | 3,731 kg/ha | Australia |
| 2000s | 20,546 kg/ha | 12,202 kg/ha | 8,344 kg/ha | Australia |
| 2010s | 22,159 kg/ha | 17,602 kg/ha | 4,557 kg/ha | Australia |
| 2020s | 21,594 kg/ha | 22,714 kg/ha | 1,121 kg/ha | Slovakia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher chillies and peppers, green (capsicum spp. and pimenta spp.) — yield, Australia or Slovakia?
- Australia, at 22,486 kg/ha against 22,222 kg/ha in Slovakia as of 2024.
- What is the difference in chillies and peppers, green (capsicum spp. and pimenta spp.) — yield between Australia and Slovakia?
- 264 kg/ha, with Australia ahead.
- How many years of comparable data are there for Australia and Slovakia?
- 32 years are reported by both, from 1993 to 2024.
- How do Australia and Slovakia rank globally for chillies and peppers, green (capsicum spp. and pimenta spp.) — yield?
- Australia ranks 49th and Slovakia ranks 52nd of 126 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.