Melanesia vs Panama: Chillies and peppers: Production
Chillies and peppers: Production over time
- Melanesia
- Panama
How they compare
Melanesia currently reports 5,260 t against 4,538 t in Panama, a difference of 722 t.
That makes Melanesia's figure about 1.2 times Panama's.
The two have swapped places 3 times across 32 shared years of data; in 1993 it was Panama ahead.
Melanesia ranks 122nd and Panama ranks 125th of 165 countries.
Panama has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Melanesia | Panama | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 470.29 t | 2,163 t | 1,692 t | Panama |
| 2000s | 1,836 t | 2,688 t | 852.21 t | Panama |
| 2010s | 631.05 t | 3,192 t | 2,561 t | Panama |
| 2020s | 2,481 t | 6,151 t | 3,671 t | Panama |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher chillies and peppers, green (capsicum spp. and pimenta spp.), Melanesia or Panama?
- Melanesia, at 5,260 t against 4,538 t in Panama as of 2024.
- What is the difference in chillies and peppers, green (capsicum spp. and pimenta spp.) between Melanesia and Panama?
- 722 t, with Melanesia ahead.
- How many years of comparable data are there for Melanesia and Panama?
- 32 years are reported by both, from 1993 to 2024.
- How do Melanesia and Panama rank globally for chillies and peppers, green (capsicum spp. and pimenta spp.)?
- Melanesia ranks 122nd and Panama ranks 125th of 165 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.