Malawi vs South Africa: Chillies and peppers: Production
Chillies and peppers: Production over time
- Malawi
- South Africa
How they compare
South Africa currently reports 1,182 t against 726.94 t in Malawi, a difference of 455.06 t.
That makes South Africa's figure about 1.6 times Malawi's.
The two have swapped places 2 times across 8 shared years of data; in 2017 it was South Africa ahead.
Malawi ranks 139th and South Africa ranks 136th of 165 countries.
South Africa has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Malawi | South Africa | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 676.44 t | 1,044 t | 367.29 t | South Africa |
| 2020s | 716.84 t | 1,135 t | 418.45 t | South Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher chillies and peppers, green (capsicum spp. and pimenta spp.), Malawi or South Africa?
- South Africa, at 1,182 t against 726.94 t in Malawi as of 2024.
- What is the difference in chillies and peppers, green (capsicum spp. and pimenta spp.) between Malawi and South Africa?
- 455.06 t, with South Africa ahead.
- How many years of comparable data are there for Malawi and South Africa?
- 8 years are reported by both, from 2017 to 2024.
- How do Malawi and South Africa rank globally for chillies and peppers, green (capsicum spp. and pimenta spp.)?
- Malawi ranks 139th and South Africa ranks 136th of 165 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.