Eastern Africa vs Morocco: Chillies and peppers: Production
Chillies and peppers: Production over time
- Eastern Africa
- Morocco
How they compare
Eastern Africa currently reports 479,158 t against 259,976 t in Morocco, a difference of 219,182 t.
That makes Eastern Africa's figure about 1.8 times Morocco's.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Morocco ahead.
Eastern Africa ranks 24th and Morocco ranks 24th of 30 groups.
Across the 7 decades both report, Eastern Africa averaged higher in 2 and Morocco in 5.
Head to head by decade
| Decade | Eastern Africa | Morocco | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 362.22 t | 26,889 t | 26,527 t | Morocco |
| 1970s | 303.9 t | 32,600 t | 32,296 t | Morocco |
| 1980s | 410.7 t | 42,640 t | 42,229 t | Morocco |
| 1990s | 59,826 t | 134,244 t | 74,418 t | Morocco |
| 2000s | 150,861 t | 196,470 t | 45,609 t | Morocco |
| 2010s | 403,188 t | 193,967 t | 209,221 t | Eastern Africa |
| 2020s | 476,533 t | 223,286 t | 253,246 t | Eastern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher chillies and peppers, green (capsicum spp. and pimenta spp.), Eastern Africa or Morocco?
- Eastern Africa, at 479,158 t against 259,976 t in Morocco as of 2024.
- What is the difference in chillies and peppers, green (capsicum spp. and pimenta spp.) between Eastern Africa and Morocco?
- 219,182 t, with Eastern Africa ahead.
- How many years of comparable data are there for Eastern Africa and Morocco?
- 64 years are reported by both, from 1961 to 2024.
- How do Eastern Africa and Morocco rank globally for chillies and peppers, green (capsicum spp. and pimenta spp.)?
- Eastern Africa ranks 24th and Morocco ranks 24th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.