Australia vs Guatemala: Chillies and peppers: Production

Australia
83,667 t
in 2024
Guatemala
88,104 t
in 2024
Australia rank
58th
Guatemala rank
55th

Chillies and peppers: Production over time

  • Australia
  • Guatemala
020.0k40.0k60.0k80.0k196119922024

How they compare

Guatemala currently reports 88,104 t against 83,667 t in Australia, a difference of 4,437 t.

That makes Guatemala's figure about 1.1 times Australia's.

The two have swapped places 4 times across 64 shared years of data; in 1961 it was Guatemala ahead.

Australia ranks 58th and Guatemala ranks 55th of 165 countries.

Across the 7 decades both report, Australia averaged higher in 3 and Guatemala in 4.

Head to head by decade

Decade Australia Guatemala Difference Ahead
1960s 0 t 2,213 t 2,213 t Guatemala
1970s 0 t 1,830 t 1,830 t Guatemala
1980s 7,446 t 1,110 t 6,336 t Australia
1990s 27,714 t 3,969 t 23,745 t Australia
2000s 50,339 t 30,723 t 19,617 t Australia
2010s 43,736 t 56,089 t 12,353 t Guatemala
2020s 71,522 t 83,319 t 11,797 t Guatemala

Averages of every year both report within each decade.

Frequently asked questions

Which has higher chillies and peppers, green (capsicum spp. and pimenta spp.), Australia or Guatemala?
Guatemala, at 88,104 t against 83,667 t in Australia as of 2024.
What is the difference in chillies and peppers, green (capsicum spp. and pimenta spp.) between Australia and Guatemala?
4,437 t, with Guatemala ahead.
How many years of comparable data are there for Australia and Guatemala?
64 years are reported by both, from 1961 to 2024.
How do Australia and Guatemala rank globally for chillies and peppers, green (capsicum spp. and pimenta spp.)?
Australia ranks 58th and Guatemala ranks 55th of 165 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Australia vs Guatemala: Chillies and peppers, green (Capsicum spp. and Pimenta spp.). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-production/australia/guatemala/

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About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
195 places, 9,599 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.