Bosnia and Herzegovina vs Guinea: Chillies and peppers, green (Capsicum spp. and Pimenta spp.)

Bosnia and Herzegovina
0.0181 t per person
in 2024
Guinea
0.0257 t per person
in 2024
Bosnia and Herzegovina rank
10th
Guinea rank
7th

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) over time

  • Bosnia and Herzegovina
  • Guinea
0.0050.010.0150.020.025199220082024

How they compare

Guinea currently reports 0.0257 t per person against 0.0181 t per person in Bosnia and Herzegovina, a difference of 0.0076 t per person.

That makes Guinea's figure about 1.4 times Bosnia and Herzegovina's.

Across all 10 years both countries report, Guinea has been ahead every year.

Bosnia and Herzegovina ranks 10th and Guinea ranks 7th of 114 countries.

Guinea has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Bosnia and Herzegovina Guinea Difference Ahead
2010s 0.013 t per person 0.0238 t per person 0.0108 t per person Guinea
2020s 0.0129 t per person 0.0251 t per person 0.0123 t per person Guinea

Averages of every year both report within each decade.

Frequently asked questions

Which has higher chillies and peppers, green (capsicum spp. and pimenta spp.), Bosnia and Herzegovina or Guinea?
Guinea, at 0.0257 t per person against 0.0181 t per person in Bosnia and Herzegovina as of 2024.
What is the difference in chillies and peppers, green (capsicum spp. and pimenta spp.) between Bosnia and Herzegovina and Guinea?
0.0076 t per person, with Guinea ahead.
How many years of comparable data are there for Bosnia and Herzegovina and Guinea?
10 years are reported by both, from 2015 to 2024.
How do Bosnia and Herzegovina and Guinea rank globally for chillies and peppers, green (capsicum spp. and pimenta spp.)?
Bosnia and Herzegovina ranks 10th and Guinea ranks 7th of 114 countries.
Where does this data come from?
Statizoid (derived), published as Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Bosnia and Herzegovina vs Guinea: Chillies and peppers, green (Capsicum spp. and Pimenta spp.). Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-production-per-capita/bosnia-and-herzegovina/guinea/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-production-per-capita/bosnia-and-herzegovina/guinea/">Bosnia and Herzegovina vs Guinea: Chillies and peppers, green (Capsicum spp. and Pimenta spp.)</a> — Statizoid

About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
115 places, 5,451 data points, 1961–2024
Last refreshed

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.