Indonesia vs Mexico: Chillies and peppers: Area harvested

Indonesia
330,218 ha
in 2024
Mexico
156,731 ha
in 2024
Indonesia rank
5th
Mexico rank
8th

Chillies and peppers: Area harvested over time

  • Indonesia
  • Mexico
0100.0k200.0k300.0k196119922024

How they compare

Indonesia currently reports 330,218 ha against 156,731 ha in Mexico, a difference of 173,487 ha.

That makes Indonesia's figure about 2.1 times Mexico's.

The two have swapped places 2 times across 64 shared years of data; in 1961 it was Indonesia ahead.

Indonesia ranks 5th and Mexico ranks 8th of 164 countries.

Indonesia has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Indonesia Mexico Difference Ahead
1960s 74,508 ha 38,786 ha 35,722 ha Indonesia
1970s 105,046 ha 49,874 ha 55,172 ha Indonesia
1980s 199,810 ha 62,441 ha 137,369 ha Indonesia
1990s 180,879 ha 99,968 ha 80,912 ha Indonesia
2000s 194,690 ha 120,036 ha 74,654 ha Indonesia
2010s 267,006 ha 148,652 ha 118,354 ha Indonesia
2020s 328,019 ha 158,503 ha 169,516 ha Indonesia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher chillies and peppers, green (capsicum spp. and pimenta spp.) — area, Indonesia or Mexico?
Indonesia, at 330,218 ha against 156,731 ha in Mexico as of 2024.
What is the difference in chillies and peppers, green (capsicum spp. and pimenta spp.) — area between Indonesia and Mexico?
173,487 ha, with Indonesia ahead.
How many years of comparable data are there for Indonesia and Mexico?
64 years are reported by both, from 1961 to 2024.
How do Indonesia and Mexico rank globally for chillies and peppers, green (capsicum spp. and pimenta spp.) — area?
Indonesia ranks 5th and Mexico ranks 8th of 164 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Indonesia vs Mexico: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-area-harvested/indonesia/mexico/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-area-harvested/indonesia/mexico/">Indonesia vs Mexico: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area</a> — Statizoid

About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
194 places, 9,375 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.