Cuba vs Malaysia: Chillies and peppers: Area harvested
Chillies and peppers: Area harvested over time
- Cuba
- Malaysia
How they compare
Cuba currently reports 4,698 ha against 4,528 ha in Malaysia, a difference of 170 ha.
Across all 35 years both countries report, Cuba has been ahead every year.
Cuba ranks 53rd and Malaysia ranks 54th of 164 countries.
Cuba has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Cuba | Malaysia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 4,706 ha | 1,870 ha | 2,836 ha | Cuba |
| 2000s | 7,625 ha | 2,480 ha | 5,144 ha | Cuba |
| 2010s | 6,579 ha | 3,027 ha | 3,552 ha | Cuba |
| 2020s | 8,206 ha | 3,828 ha | 4,378 ha | Cuba |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher chillies and peppers, green (capsicum spp. and pimenta spp.) — area, Cuba or Malaysia?
- Cuba, at 4,698 ha against 4,528 ha in Malaysia as of 2024.
- What is the difference in chillies and peppers, green (capsicum spp. and pimenta spp.) — area between Cuba and Malaysia?
- 170 ha, with Cuba ahead.
- How many years of comparable data are there for Cuba and Malaysia?
- 35 years are reported by both, from 1990 to 2024.
- How do Cuba and Malaysia rank globally for chillies and peppers, green (capsicum spp. and pimenta spp.) — area?
- Cuba ranks 53rd and Malaysia ranks 54th of 164 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.