Cote d'Ivoire vs Iraq: Chillies and peppers: Area harvested
Chillies and peppers: Area harvested over time
- Cote d'Ivoire
- Iraq
How they compare
Iraq currently reports 4,101 ha against 3,941 ha in Cote d'Ivoire, a difference of 160 ha.
The two have swapped places 11 times across 64 shared years of data; in 1961 it was Cote d'Ivoire ahead.
Cote d'Ivoire ranks 58th and Iraq ranks 56th of 164 countries.
Across the 7 decades both report, Cote d'Ivoire averaged higher in 3 and Iraq in 4.
Head to head by decade
| Decade | Cote d'Ivoire | Iraq | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,689 ha | 1,212 ha | 477.33 ha | Cote d'Ivoire |
| 1970s | 2,250 ha | 1,486 ha | 764.2 ha | Cote d'Ivoire |
| 1980s | 3,032 ha | 3,148 ha | 115.3 ha | Iraq |
| 1990s | 3,751 ha | 3,195 ha | 556.7 ha | Cote d'Ivoire |
| 2000s | 4,241 ha | 4,570 ha | 329.1 ha | Iraq |
| 2010s | 4,050 ha | 5,555 ha | 1,504 ha | Iraq |
| 2020s | 3,957 ha | 4,291 ha | 334 ha | Iraq |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher chillies and peppers, green (capsicum spp. and pimenta spp.) — area, Cote d'Ivoire or Iraq?
- Iraq, at 4,101 ha against 3,941 ha in Cote d'Ivoire as of 2024.
- What is the difference in chillies and peppers, green (capsicum spp. and pimenta spp.) — area between Cote d'Ivoire and Iraq?
- 160 ha, with Iraq ahead.
- How many years of comparable data are there for Cote d'Ivoire and Iraq?
- 64 years are reported by both, from 1961 to 2024.
- How do Cote d'Ivoire and Iraq rank globally for chillies and peppers, green (capsicum spp. and pimenta spp.) — area?
- Cote d'Ivoire ranks 58th and Iraq ranks 56th of 164 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.