Caribbean vs Oceania: Chillies and peppers: Area harvested
Chillies and peppers: Area harvested over time
- Caribbean
- Oceania
How they compare
Caribbean currently reports 17,683 ha against 4,231 ha in Oceania, a difference of 13,452 ha.
That makes Caribbean's figure about 4.2 times Oceania's.
Across all 64 years both countries report, Caribbean has been ahead every year.
Caribbean ranks 24th and Oceania ranks 27th of 164 countries.
Caribbean has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Caribbean | Oceania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,312 ha | 1 ha | 2,311 ha | Caribbean |
| 1970s | 4,426 ha | 12 ha | 4,414 ha | Caribbean |
| 1980s | 6,487 ha | 657.8 ha | 5,829 ha | Caribbean |
| 1990s | 9,252 ha | 1,774 ha | 7,478 ha | Caribbean |
| 2000s | 14,765 ha | 2,898 ha | 11,867 ha | Caribbean |
| 2010s | 16,318 ha | 2,180 ha | 14,138 ha | Caribbean |
| 2020s | 19,435 ha | 3,565 ha | 15,869 ha | Caribbean |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher chillies and peppers, green (capsicum spp. and pimenta spp.) — area, Caribbean or Oceania?
- Caribbean, at 17,683 ha against 4,231 ha in Oceania as of 2024.
- What is the difference in chillies and peppers, green (capsicum spp. and pimenta spp.) — area between Caribbean and Oceania?
- 13,452 ha, with Caribbean ahead.
- How many years of comparable data are there for Caribbean and Oceania?
- 64 years are reported by both, from 1961 to 2024.
- How do Caribbean and Oceania rank globally for chillies and peppers, green (capsicum spp. and pimenta spp.) — area?
- Caribbean ranks 24th and Oceania ranks 27th of 164 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.