Cameroon vs Sierra Leone: Chillies and peppers: Area harvested
Chillies and peppers: Area harvested over time
- Cameroon
- Sierra Leone
How they compare
Sierra Leone currently reports 29,121 ha against 26,241 ha in Cameroon, a difference of 2,880 ha.
That makes Sierra Leone's figure about 1.1 times Cameroon's.
The two have swapped places 4 times across 7 shared years of data; in 2018 it was Sierra Leone ahead.
Cameroon ranks 19th and Sierra Leone ranks 18th of 164 countries.
Sierra Leone has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Cameroon | Sierra Leone | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 26,468 ha | 27,866 ha | 1,399 ha | Sierra Leone |
| 2020s | 26,164 ha | 32,303 ha | 6,139 ha | Sierra Leone |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher chillies and peppers, green (capsicum spp. and pimenta spp.) — area, Cameroon or Sierra Leone?
- Sierra Leone, at 29,121 ha against 26,241 ha in Cameroon as of 2024.
- What is the difference in chillies and peppers, green (capsicum spp. and pimenta spp.) — area between Cameroon and Sierra Leone?
- 2,880 ha, with Sierra Leone ahead.
- How many years of comparable data are there for Cameroon and Sierra Leone?
- 7 years are reported by both, from 2018 to 2024.
- How do Cameroon and Sierra Leone rank globally for chillies and peppers, green (capsicum spp. and pimenta spp.) — area?
- Cameroon ranks 19th and Sierra Leone ranks 18th of 164 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.