Burkina Faso vs Israel: Chillies and peppers: Area harvested
Chillies and peppers: Area harvested over time
- Burkina Faso
- Israel
How they compare
Israel currently reports 1,645 ha against 1,638 ha in Burkina Faso, a difference of 7 ha.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Israel ahead.
Burkina Faso ranks 86th and Israel ranks 85th of 164 countries.
Across the 7 decades both report, Burkina Faso averaged higher in 1 and Israel in 6.
Head to head by decade
| Decade | Burkina Faso | Israel | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0 ha | 1,120 ha | 1,120 ha | Israel |
| 1970s | 0 ha | 1,497 ha | 1,497 ha | Israel |
| 1980s | 1,000 ha | 1,470 ha | 470 ha | Israel |
| 1990s | 3,429 ha | 1,695 ha | 1,734 ha | Burkina Faso |
| 2000s | 2,237 ha | 3,181 ha | 944.3 ha | Israel |
| 2010s | 1,786 ha | 3,631 ha | 1,845 ha | Israel |
| 2020s | 1,641 ha | 1,956 ha | 314.8 ha | Israel |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher chillies and peppers, green (capsicum spp. and pimenta spp.) — area, Burkina Faso or Israel?
- Israel, at 1,645 ha against 1,638 ha in Burkina Faso as of 2024.
- What is the difference in chillies and peppers, green (capsicum spp. and pimenta spp.) — area between Burkina Faso and Israel?
- 7 ha, with Israel ahead.
- How many years of comparable data are there for Burkina Faso and Israel?
- 64 years are reported by both, from 1961 to 2024.
- How do Burkina Faso and Israel rank globally for chillies and peppers, green (capsicum spp. and pimenta spp.) — area?
- Burkina Faso ranks 86th and Israel ranks 85th of 164 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.